Explore Our Commitment to Hospitality Excellence
Learn about our dedication to training skilled hospitality professionals through hands-on education and industry-focused values that shape successful careers.
Discover Our Comprehensive Curriculum
This section describes the key features briefly.
Nutrition and Menu Planning
Learn essential nutrition principles to create balanced menus.
Hands-on Kitchen Management
Develop practical skills managing kitchen operations effectively.
Event Planning and Guest Relations
Master event coordination and exceptional customer service techniques.
Sanitation and Safety Practices
Understand vital hygiene standards to ensure safe food service.
Program Overview
Discover the comprehensive 12-month Kitchen-Bar and Restaurant program designed to equip you with essential hospitality skills and knowledge.
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Step One: Enrollment & Foundations
Begin with admission requirements and foundational courses covering nutrition, sanitation, and safety to prepare you for hands-on learning.
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Step Two: Practical Training
Engage in real-world kitchen and bar activities, menu planning, and event management to develop your practical hospitality skills.
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Step Three: Career Readiness
Complete the program by mastering guest relations, entrepreneurship, and kitchen management to launch your professional journey.
Alumni Testimonials and Feedback
Discover heartfelt testimonials from our graduates, reflecting their journey and success in the hospitality industry through our program.
“The hands-on training at MALUKU transformed my passion into a rewarding career. The instructors are supportive and the curriculum is comprehensive.”
Sophia Mensah
Event Coordinator
“The program’s focus on real-world skills and entrepreneurship prepared me to confidently manage a busy kitchen and bar setting.”
David Kimani
Hospitality Manager
“Thanks to this course, I gained invaluable knowledge in nutrition and guest relations that elevated my catering business.”
Amina Njoroge
Restaurant Supervisor
Enroll Now to Advance Your Career
Encourages prospective students to apply and discover the full potential of our Kitchen-Bar and Restaurant program.